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trit·i·ca·le

(trĭt′ĭ-kālē)

1. A hardy hybrid of wheat and rye having a high yield.

2. The grains of this hybrid.

[Latin trīticum, wheat (from trītus, past participle of terere, to rub, thresh; see TRITE) + sēcale, rye.]

Indo-European & Semitic Roots Appendices

Thousands of entries in the dictionary include etymologies that trace their origins back to reconstructed proto-languages. You can obtain more information about these forms in our online appendices:

Indo-European Roots

Semitic Roots

The Indo-European appendix covers nearly half of the Indo-European roots that have left their mark on English words. A more complete treatment of Indo-European roots and the English words derived from them is available in our Dictionary of Indo-European Roots.

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