ku·nef·e (k-nĕfə) also kna·feh (knäfə)
A sweet dish of Middle Eastern origin consisting of a layer of cheese baked between two layers of crispy pastry threads and drizzled with perfumed sugar syrup.
[Arabic kunāfa and Turkish künefe (Turkish, from Arabic), from Arabic kanafa, to flank, surround, provide with an enclosure; see knp in Semitic roots.]
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