| ka·sha   (kä shə ) 
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               n. Roasted buckwheat groats.  
 [Russian, porridge made from kasha or groats, from Old Russian, from Proto-Slavic *kaša, porridge, groats  (compare Polish kasza, groats); akin to Lithuanian košti and Latvian kast, to strain, filter  (the Baltic and Slavic words being from a common Balto-Slavic source of unknown origin; for the semantic relation between the Slavic and Baltic, compare Lithuanian tyrė, porridge, and tyras, pure).]  |